I love making Parmesan broth with cheese rinds for our chickpea and kale soup.
A damn fine KY bourbon whisky. / Backgammon. / Clarks + skinnies.
It is never a dull moment when you have dogs.
Chilaquiles! / Fancy canned beers. / Harold drowning his sorrows.
Swedish butterfly print. / Poem by William Carlos Williams, printed on a tea towel and given to us by our friends, Nick and Megen. This poem precisely illustrates how food is eaten in our house. / My newest macaron project: buttered popcorn with salted caramel. (Recipe to come!)






















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